JOB OVERVIEW The Housekeeping Manager will be responsible for inspecting cleanliness of guest accommodations. This position performs quality control functions to ensure standards and expectations are met. ESSENTIAL SKILLS Understand the mission, vision and game plan of the hotel. Strong leadership skills and has the ability to apply them. Establish goals and objectives to

JOB OVERVIEW The Server will take food and beverage orders; courteously and efficiently serve food and beverages to Guests in Restaurant; collect payment. Make sure all sections are up to Hilton standards. ESSENTIAL SKILLS Ability to understand Guests' service needs. Ability to follow all appropriate policies and procedures while constantly striving to improve all standar

ESSENTIAL SKILLS Ability to follow all appropriate policies and procedures while constantly striving to improve all standards of operation. Ability to follow all uniform standards and wear Personal Protective Equipment. Ability to follow safety and security procedures and will not pose a direct threat to the health/safety of self or others. Ability to manage time, be well

ESSENTIAL SKILLS Ability to understand Guests' service needs. Ability to be well organized. Maintain concentration and think clearly when providing service to Guests. Ability to focus attention to performance of tasks despite frequent stressful, emergency, or unusual interruptions. Ability to assemble and disassemble linens, tables, china, flatware, and glassware to resta

The Banquet Captain will be responsible for ensuring courteous, friendly and efficient food and beverage service to banquet clients consistent with brand standards. Direct necessary arrangements prior to and during banquet events to ensure events are set up accordingly. Services and trains banquet staff and is responsible for service provided to an assigned area. JOB DUTI

EXPERIENCE 2 years of Accounts payable/cashier experience; or equivalent combination of education and experience. LANGUAGE SKILLS Ability to read, comprehend and write simple instructions, short correspondence and memos. Ability to communicate verbally (including heavy telephone contact) with Guests, Vendors, management and co workers. Ability to effectively present infor

JOB OVERVIEW The Accounting Manager will assist in the completion of all accounting functions in a timely and accurate manner, to include but not limited to Month end close, Forecast/ Budget, assist Accounts Receivables and Accounts Payable staff, assist in preparation of Income Journal, Sales and Use Tax reconciliations. In addition, prepares Monthly Balance Sheet Reconc

JOB OVERVIEW Engineering Mechanic will be responsible for refrigeration, electrical, mechanical, plumbing, heating, air conditioning & general hotel building maintenance. Responding to requests from HotSos and direction by management. EDUCATION/EXPERIENCE Minimum 1 year experience in customer service. 2 year previous maintenance experience in hotels or similar capacity. 1

The Banquet Setup is responsible for setting, refreshing and cleaning banquet and meeting rooms. The Banquet Setup is responsible for providing efficient, personable and professional service to the banquet guests by completing duties as assigned. JOB DUTIES Responsible for moving tables, chairs, staging and any other banquet equipment with proper use of hand trucks, carts

JOB OVERVIEW The Starbucks Barista will be responsible for overall guest service and food and beverage orders up to all Starbucks standards. Responsible for courteously and efficiently serving food and beverages to Guests in our Starbucks, collect payments, and assist in maintenance and cleanliness of Starbucks area. Must keep Starbucks stocked up to par based on Starbuck