Job(s) 1 to 15 of 61
DateJob TitleRelevanceCompanyJob LocationSalary
8/20/2014Executive Sous ChefServiceSource, Inc.Dumfries, VANot Provided
 Executive Sous ChefJob ID 2013-1351Location US-VA-QuanticoOverview:ServiceSource is a leading nonprofit disability resource organization with regional offices and programs located in eight states and the District of Columbia. We serve more than 14,000 individuals with disabilities annually through a range of innovative and ...
 Related:  Restaurant - Cooks/Sous Chefs
8/26/2014Assistant Sous Chef (NE)Marriott InternationalFalls Church, VANot Provided
 
 
Assistant Sous Chef (NE)With more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work ...
 Related:  Restaurant - Cooks/Sous Chefs
8/6/2014Jr. Sous ChefServiceSource, Inc.Dumfries, VANot Provided
 Jr. Sous ChefJob ID 2014-1403Location US-VA-QuanticoOverview:ServiceSource is a leading nonprofit disability resource organization with regional offices and programs located in eight states and the District of Columbia. We serve more than 14,000 individuals with disabilities annually through a range of innovative and value ...
 Related:  Restaurant - General and Food Service,  Restaurant - Cooks/Sous Chefs
8/1/2014Sous ChefServiceSource, Inc.Dumfries, VANot Provided
 Sous ChefJob ID 2014-1537Location US-VA-QuanticoOverview:ServiceSource is a leading nonprofit disability resource organization with regional offices and programs located in eight states and the District of Columbia. We serve more than 14,000 individuals with disabilities annually through a range of innovative and valued em ...
 Related:  Restaurant - Cooks/Sous Chefs
8/13/2014Assistant Sous Chef (NE)Marriott InternationalWashington, DCNot Provided
 Assistant Sous Chef (NE)With more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work ...
 Related:  Restaurant - Cooks/Sous Chefs
8/25/2014Cook 2Dolce Hotels & ResortsPotomac, MDNot Provided
 
 
Position Type :Full Time - Permanent Requisition Number:1639 Job Title:Cook 2 Area of Interest:Food & Beverage Bonus Eligible (Yes/No):No Property Name:William F. Bolger Conference Center Non-Exempt City:Potomac State / Province:Maryland Country:U.S. Job Description:• Work with Sous Chef to ensure daily o ...
 Related:  Restaurant - Cooks/Sous Chefs
8/4/2014Line CookDolce Hotels & ResortsPotomac, MD12.55
 Line Cook Job Purpose: Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu. Essential Duties and/or Responsibilities: Our Line Cooks plan, prepare, and cook food for the hotel outlets in ...
 Related:  Hospitality/Hotel/Resort,  Restaurant - General and Food Service,  Restaurant - Cooks/Sous Chefs
8/29/2014ICE! Cook II (U) - Pienza - Seasonal Opportunity - October/N...Marriott InternationalOxon Hill, MDNot Provided
 
 
ICE! Cook II (U) - Pienza - Seasonal Opportunity - October/November 2014 (Tentative Start Date) - January 16, 2015 (Estimated End Date)Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in ...
 Related:  Restaurant - Cooks/Sous Chefs
8/29/2014ICE! Cook III (U) National Pastime/ Pienza - Seasonal Oppor...Marriott InternationalOxon Hill, MDNot Provided
 
 
ICE! Cook III (U) National Pastime/ Pienza - Seasonal Opportunity - October/November 2014 (Tentative Start Date) - January 16, 2015 (Estimated End Date)Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment ...
 Related:  Seasonal/Temporary,  Restaurant - Cooks/Sous Chefs
8/29/2014ICE! Cook I (U) - National Pastime/ Pienza - Seasonal Oppor...Marriott InternationalOxon Hill, MDNot Provided
 
 
ICE! Cook I (U) - National Pastime/ Pienza - Seasonal Opportunity - October/November 2014 (Tentative Start Date) - January 16, 2015 (Estimated End Date)Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment ...
 Related:  Restaurant - Cooks/Sous Chefs
8/29/2014ICE! Steward (U) - National Pastime/ Pienza - Seasonal Oppor...Marriott InternationalOxon Hill, MDNot Provided
 
 
ICE! Steward (U) - National Pastime/ Pienza - Seasonal Opportunity - October/November 2014 (Tentative Start Date) - January 16, 2015 (Estimated End Date)Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment ...
 Related:  Seasonal/Temporary,  Restaurant - Cooks/Sous Chefs
8/22/2014Cook II - National Pastime (U)Marriott InternationalOxon Hill, MDNot Provided
 Cook II - National Pastime (U)Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great net ...
 Related:  Restaurant - Cooks/Sous Chefs
8/13/2014Cook III (U)-Pastry KitchenMarriott InternationalOxon Hill, MDNot Provided
 Cook III (U)-Pastry KitchenGaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great networ ...
 Related:  Restaurant - Cooks/Sous Chefs
8/21/2014Sous ChefDarden RestaurantsMcLean, VANot Provided
 Title Sous Chef Job Description The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count throu ...
 Related:  Restaurant - Cooks/Sous Chefs
8/18/2014Executive Sous ChefKimpton Hotels & RestaurantsAlexandria, VANot Provided
 Kimpton Hotels Employment Opportunity Position: Executive Sous Chef Property: Jackson 20, a Kimpton Restaurant Location: US - VA - Alexandria Position Summary:Located in Old Town Alexandria, Jackson 20, adjacent to the Monaco Alexandria, is an American Tavern that evokes the rich history of our location with modern sensib ...
 Related:  Restaurant - Cooks/Sous Chefs

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