Summary Event Set up person is responsible preparing Concession spaces for all event functions in a timely, friendly and efficient manner in Levy's continuing effort to deliver outstanding guest service and financial profitability. Essential Duties and Responsibilities Understand the scope of event and know how to complete a set up/tear down. Set location in assigned area

Ensures all catering services exceed guest expectations Successfully presents Levy catering services to guests in a manner that exceeds guest expectations and profitability Communicates client's needs through timely and detailed written and verbal communications to ensure internal understanding/compliance and external guest's expectation of services Develops location spec

Catering Sales Coordinator Santa Clara Convention Center Essential Duties and Responsibilities Knowledge in Microsoft Outlook, Teams, Word, PowerPoint and Canva Handle small to medium size catering events and events that need R&C services. This means working directly with clients to plan and execute events as well as upsell. Greet clients while on site and introduce clien

Responsible for providing assistance to the Director of Catering Sales and Sales Team as assigned. Some tasks include, but are not limited to Completing and coordinating BEO's for clients, corresponding with assigned clients regarding upcoming catering events, collecting/posting payments for those catering events, ensuring catering files are completed and organized. Assis

The Group Sales Manager will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals. The ideal candidate will be an experienced and driven sales professional able to collaborate with a range of stakeholders to plan and deliver outstanding guest experiences. Detailed Respons

The Director of Catering Sales will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals. The ideal candidate will be an experienced and driven sales professional able to collaborate with a range of stakeholders. Detailed Responsibilities Functions as the business leader

The Senior Catering Sales Manager will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals. The ideal candidate will be an experienced and driven sales professional able to collaborate with a range of stakeholders to plan and deliver outstanding guest experiences. Detail

Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up

Mission To consistently win one Customer at a time through teamwork and "World Class" hospitality. Major Areas of Responsibility Service Completes steps of service Supervises other team members Knows and can describe menu Displays a positive guest attitude Acts with a sense of urgency Long Description Controls Thoroughly and accurately uses applicable Levy systems (BOSS,

Working as the Catering Sales Manager you will effectively coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they relate to the catering department. You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean up of a

Responsible for providing assistance to the Director of Catering Sales and Sales Team as assigned. Some tasks include, but are not limited to Completing and coordinating BEO's for clients, corresponding with assigned clients regarding upcoming catering events, collecting/posting payments for those catering events, ensuring catering files are completed and organized. Assis

The Catering Sales Manager will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals. The ideal candidate will be an experienced and driven sales professional able to collaborate with a range of stakeholders to plan and deliver outstanding guest experiences. Detailed Resp

Ensures the execution of all events during their shift. Quickly responds to the needs of staff and customers. Essential Duties and Responsibilities Assembles and delivers all food and supplies for catered functions to their scheduled locations. Sets buffets, table decor, linen, place settings to meet foundational standards. Stocks, cleans, and maintains the catering facil

Summary Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipme

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol